This Restaurant Week, I was able to attend 2 restaurants and boy, were there yummy. The girls went to Bistro 7 on Thursday night and then on Friday we went to Haru for Japanese.
I love Bistro 7 because it reminded me of comfort food. I had Gnocchi, Chicken with wild mushroom, and jasmine rice pudding with caramel sauce.
Haru is good as well for it's Japanese. I love my Banana Spring Roll. I love my appetizer, which is a Wasabi Roll and my entree, Sushi and Sashimi Entree. This time boys were allowed. Carl has Carb dumpling, Salmon terriyaki, and lemon sorbet. BORING!!
I am glad we went to these restaurant. I can't wait till next restaurant week. JANUARY!!
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